"dog" gone tired

the past few days i have felt as if i am coming down with a cold. yesterday was an on/off misty & chilly day so i decided to made a taco soup crock pot recipe that was insanely good. to make matters even better, T made me a fire in the fireplace. i decided to bring Dooley's bed out so she could enjoy the fire as well. for now on i think Dooley will be requesting a fire every night...i was sent a text message later that night with a picture of Dooley passed out with the caption "can't attach the snoring." 

{Dooley & the fire}

Crock Pot Taco Soup

1 (16 oz) can kidney beans

1 (16 oz) can garbanzo beans 

1 (11 ounce) can corn

2 (11 ounce) cans Rotel tomatoes & chilies

1 (28 ounce) can diced tomatoes

1 (4 ounce) can diced green chilies

1 package frozen chopped okra 

1 envelope taco seasoning mix

1 envelope Hidden Valley ranch dressing mix

1 lb shredded chicken, ground beef or 1 lb any meat

Cook meat and drain. Shred if needed.

Add all ingredients to crock pot.

DO NOT DRAIN CANS!

Stir.

Cook on high for 2 hours or low for 4 hours.

Keep on low until serving to keep hot.

Garnish with sour cream, shredded cheese, chopped green onions, or tortilla chips.